Amidst record lows, summer is coming.
I hadn’t seen the stars in untold time.
Ah, no, bug. It only looks pokey. Touch it. It’s ok.
No, honey. That’s corn.
“That’s not corn, mama. That’s grass.”
“I want to take pictures, mama.”
Do you see it? No?
Not anymore. “Tomato? Mmmm…I like tomatoes. I’m chewing. All gone.”
This little plant hitched a ride a long way. From kitchen to compost. Compost to garden bed. Garden bed to front bed in the soil surrounding a (still unhappy) rosemary plant. It grew. And grew. Dodging lawnmower blades and only getting misty watering twice a week, it grew.
Perhaps next year I’ll plant an intentional tomato there.
It’s only 70 today. We’ve already had our first 90 degree day. The lakes are full for the first time since 2007 such that they’re talking about opening the floodgates.
The grackles, mostly, benefit from my feeder. Pecking order became quickly apparent. They’re quite colorful, in their dark way.
The jays, doves, and cardinals come next, in that order. Finally the finches and sparrows on clean-up duty if there’s any left to clean.
I’m warming up as well. Stretching my limbs and strengthening the sedentary after weeks of stillness. My eyes, even, need to stretch having been restricted in their view to the near and dear.
So the beds have some fish fertilizer
The tomatoes were well cared for in my absence.
And the unwanted crepe myrtle is making a stand.
We’d been wondering if our backyard’s central tree (the type of which we’re not fans) had died. Last year it was budding on the heels of the hackberries behind it.
Alas, or at last, life unfurls.
Are there China berry trees that don’t look like China berry trees? If so, this is one.
The fire’s been burning for days now. There’s something primordial about a fire. There are few things that can cause a group of people to just sit in silence and stare. A fire is one of those (a newborn baby is often another.) Yesterday, I really was able to scratch the itch of generations by having bread rising on the hearth while planning the spring garden. In short order, there were fresh hoagies to polish off the last of the Christmas prime rib complete with sauteed peppers and shredded cheese.
Not these Christmas-lights-looking peppers, but close.
I was mistaken about the last of the tomatoes. I picked a few more yesterday, although they were not immediately gobbled up. So in an odd turn of events (like sowing next year’s exactly when I’d planned to) and weather (the lightest of freezes only days ago) the tomatoes of 2015 have gone full circle and this house shan’t be without a tomato plant even in the depths of winter…provided the seeds sprout.
I do hope to keep track of the labels from sowing to potting up to planting out this year. It’s my goal every year, and so far I haven’t done it quite as I’d like and tend to only hazard guesses as to which varieties of what end up where.
Speaking of plans, my first attempt at paperwhites (thanks to Stacey for the idea!) didn’t quite make it for Christmas blossoms.
But this cold cloudy weather has the bulbs planning their own New Year’s Celebration.
The lemon basil is officially a weed, and officially the most stalwart garden companion I’ve ever had. Summer drought and triple digits? Sounds good. Frost and short days? Ok, sure. Floods and wind and hail? Why not…
The lettuce is trying…we’ll see how it goes.
The citrus is happy, but nap time is ending and that’s all for now. Happy New Year!