But perhaps the look into life will do until they return.

Pole beans upon pole beans with broccolini on top.
When your words have gone, where did you find them?

Every so often someone tells me they don’t have a green thumb. Sometimes my thumb cracks and splits in its brown stained skin, but rarely is it green. Those rare times are paired with a green index finger because I’ve been squashing harlequin beetles and their drunken juices of plant blood paints my skin for a time.
Recently a woman I know said the same as an excuse for not knowing what a corn ear worm was. It reminded me of something I read less recently about how common it is now to preface a statement with a qualifier of a group one belongs to. “As an X person, I think Y.” Or, as a person with A experience, my perspective on this is B.”
The piece went on to discuss how such a qualifier seems to negate the ability to enter into discourse. I cannot begin to disagree with Y or B, without it being taken as an affront to the person’s experience as a person of X or A.
And so this woman qualified her lack of knowledge in the tamest way, and while it isn’t the same line of thinking as the piece I read, it does remind me how somehow, often women, provide an excuse for their curiosity or lack of knowledge. Why is that? What conditioning created that habit and why does it persist?
Anyway. Double digressions entwined in a mess.
I don’t feel as though I have a green thumb. I feel as though I offer seeds to the soil and watch them burst, wobble, or waiver. If I think I start to know better, nature will usually bop me for my arrogance. Then follow the bop with an offering of her own in the form of new knowledge of how she works, or when to step back, or simply a beautiful “weed.”


Another freeze is expected tomorrow night. High 20s. Do I cover the green beans again?
Last time the got some burn. They are flowering now. They’ll likely burn, covered, again. And need a bit of time to try and fruit, again.
I got called a softy, again, today. He wasn’t wrong 😉
So I’ll likely cover them, again. And hope, again, for a long enough stretch of warm sunshine for a green bean bite, or three.
At least until the onions arrive and the brassicae transplants demand more space and the green beans surrender.

The freeze came.

The hottest September on record followed by the coldest November 1st.

Sweet (potato) neighbors creating safe haven for small (golden cherry tomatoes) to survive.
But that’s not what I’m hunting for.

I hunt a little differently than many hunters.
But I bring home a haul all the same.

Tomorrow will be more of the same, as I’ve still more than half way to go here, and two more spots in the garden for hunting.

Like here. Where the sheets didn’t fully protect the green beans in the background.

The green beans are nestled down. Snug under old linens of love.
The peppers are left to fend for themselves.
The carrots and peas won’t mind a smidge.
The front porch spirits are indoors.
Stay warm this spooky cool night, y’all.

A scarecrow, in a field of corn, to keep the birds at bay.
A sharecrow, in rows of beans, to feed them come what may.

I’m reading a book. I’ve forgotten the name in my currently foggy (“thick as peanut butter!” / “you mean pea soup!” / “you eat what you like and I’ll eat what I like!” ) brain. It tells of learning of farming from observation, documentation, and old timers.
One old timer the author learned from spoke of feeding the crows when the corn seedlings were small, so they left the sprouts alone until they were big enough that the crows left them be.
An unintentional parallel in my garden, currently.
“Would you count to twenty and then do the same for the next tall plant and the next one?”
“Right here, mama?”


I hope these little bean flowers make food before the heat causes them to keel over.

Not everything out of place is unwanted in its place.

We’ll see if weighing becomes a habit (doubtful) but here are 14 delicious ounces of mostly calima beans.

And the carrots and peas just won’t quit. The sugar snap peas haven’t made it in the house before this week. (Don’t tell the little ones or they’ll disappear before I get a taste.)
