Order-what?

Orderly interspersed with wild, chaos and creation. A balance resulting in my favorite mess.

Beautiful disorder.

I remember worrying about tidy rows. Organized rotations. The choreography of organic vegetable gardening.

I know, now, that milkweed and potatoes can be friends with a volunteer squash sidling up.

Or that an asparagus crown doesn’t mind a four-year-old beet over its head with a pin cushion to the side and lettuce and onions all down the bed.

One more week and the garden isn’t mine. I picked a lot of carrots today.

I am crossing my fingers the seeds from the brassicae will be ready by Monday. I will gather them however they are and find out in a few months if they were ready.

I need to research asparagus crowns. Mine started as seeds in the laundry room years ago and I don’t want to upset them through my ignorance during their removal and transport.

Anyone remember when I planted the potatoes, by chance? I think, sadly, they still have a month to go but perhaps you know differently.

And then, we reap.

With these from feet away and peas in the salad picked moments before, our meal is made.

The beans will be ready for a first pick tomorrow or the next day. The peas will have their last harvest the next day or tomorrow. The tides turn with their speed. The earth spins with hers. The garden moves at its own pace. I’m merely here to watch it turn.

Worn.

My thumb is split and splitting more yet. My nails peel and my scalp hurts. My heart is sore, my mind spins, and old fearful aches returned home to roost.

And so I look to others to bloom.

Nasturtiums calling hello.

Volunteer mystery squash shining through.

Snow peas’ purple greeting.

Snap peas white nod has passed.

Red potatoes without red petals.

Blackberries without black blossoms.

A mess of friends of all ilk.

I’ll see if I can’t tend my soil a little more. If I can’t feed my roots a little extra. If I can’t water my leaves a little softer. I’ll see tomorrow.